| Description : |
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Thermal drying tunnel : It is used to dry potato fingers by exposing them to hot and dry air currents in order to remove moisture and water from inside the fingers to ensure a high crunch, in addition to facilitating the frying and freezing process without collecting ice lumps during the electrocution process |
| Group : Single Machinery |
The Walk is equipped with an air heating system by means of electric heaters.
Equipped with closed circuit fans to enhance thermal retention in addition to accelerating the air pressure heating process.
Manufactured from food grade 304 stainless steel .
